At Passione Gelato, we believe that using top-notch quality ingredients is vital to getting the best results. Gelato is served at a warmer temperature than ice cream; this means that when it melts on the tongue - you can taste every bit of the ingredients to its core and full essence.

With that said, we want to ensure that your experience is nothing but perfect, even if that means the process can be lengthy. Because we know that it's worth it at the end of the day, especially if it puts those smiles on your faces! 

Check out full story